Home > wheat
WHEAT INTOLERANCE

WHEAT INTOLERANCE

Wheat intolerance generally affects children under the age of 3, but adults can have a wheat allergy, too. Someone who has a wheat allergy has an allergy to a protein in wheat. THE MODERN WHEAT Modern wheat differs from its origins as the result of intense cross-breeding. It has turned the crop into something neither

Read More
Whole-Grains

THE WONDER WHOLE GRAINS

Refined grains are the products consisting of grains or grain flours that have been significantly modified from their natural composition. Three servings of whole grains per day can reduce the risk of  cardiovascular diseases, type II diabetes, and certain cancers.  According to one study, eating whole grains in place of refined grains can reduce the abdominal

Read More